Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 124-126 of 620
A1135 - Beta-galactosidase as a Processing Aid (Enzyme)
Status: Gazetted

Category: Processing Aid

Published 16 March 2021

A1174 - Xylanase from GM Trichoderma reesei as a PA (Enzyme)
Status: Gazetted

Category: Processing Aid

Published 16 March 2021

A1153 - Endo xylanase from T. reesei as a Processing Aid
Status: Gazetted

Category: #N/A

Published 16 March 2021