Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
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Search results 115-117 of 609
A1205 - Adenosine 5' Triphosphate (ATP) as a nutritive substance in Sports Foods
Status: #N/A

Category: #N/A

Published

A1170 - Rebaudioside MD as a Steviol Glycoside from Saccharomyces cerevisiae
Status: Gazetted

Category: Genetically Modified

Published

A1182 - Glucose Oxidase from GM Trichoderma reesei as a Processing Aid (Enzyme)
Status: Gazetted

Category: Processing Aid

Published

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