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Publication
Dioxins in food: Dietary exposure assessment and risk characterisation
Publication
Potential Health Risks Associated with Nanotechnologies in Existing Food Additives
Publication
Systematic review of the evidence for the relationship between arabinoxylan or arabinoxylan-rich fibre and peak postprandial blood glucose rise
Publication
Technical evaluation for Labelling Review recommendation 14: Mandatory declaration of total and naturally occurring dietary fibre in the nutrition information panel
Media release
Call for comment on the addition of four human identical milk oligosaccharides in infant formula

Food Standards Australia New Zealand (FSANZ) is calling for comment on an application to allow four human identical milk oligosaccharides in infant formula products (IFP).

Media release
Call for comment on food made from a GM potato

Published Date: 18/07/2024

Notification Circular
Notification Circular 172-21
 

27 September 2021

Notification Circular
Notification Circular 214-22

8 September 2022

Notification Circular
Notification Circular 234-23
Notification Circular
Notification Circular 104-19
5 December 2019 [104-19]
Notification Circular
Notification Circular 169-21
26 August 2021 169-21
Notification Circular
Notification Circular 35-17
20 December 2017 [35-17]
Notification Circular
Notification Circular 67-18
6 December 2018 [67-18]
Notification Circular
Notification Circular 99-19
23 October 2019 [99-19]
Notification Circular
Notification Circular 282-24

23 February 2024 

Publication
Annual Report 2015-2016
Publication
Evaluating benefits and costs of food regulation:a scoping study
Publication
Raw chicken meat microbiological survey (2011)
Publication
The annual cost of foodborne illness in Australia
Notification Circular
Notification Circular 176-21

4 November 2021

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