Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 190-192 of 620
A1142 - Addition of Prescribed Method of Analysis for Resistant Starch
Status: Gazetted

Category: Labelling

Published 25 May 2018

A1136 - Protein Glutaminase as a Processing Aid (Enzyme)
Status: Gazetted

Category: Processing Aid

Published 4 May 2018

A1115 - Irradiation of Blueberries & Raspberries
Status: #N/A

Category: Irradiation

Published 6 March 2018