Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Application A1070 - Packaging Size for Phytosterol-enriched Lower Fat Cheese
Status: Gazetted

Category: Labelling

Published

Application A510 - Maximum Residue Limits
Status: Gazetted

Category: MRLs

Published

Application A1072 - Sucromalt as a Novel Food & Alternansucrase as an Enzyme
Status: Withdrawn

Category: Novel

Published