Applications

Use the filtering function below to find applications to change the Food Standards Code. All application documents and public submissions are published on our website. You can check the status of an application on the FSANZ Work Plan which provides information on assessment timing and upcoming consultation opportunities.

Applications
Search results 340-342 of 620
Application A1011 - Cellulase from Penicillium funiculosum as a processing aid
Status: Gazetted

Category: Processing Aid

Published 22 June 2013

Application A534 - MRLs (March, April, May 2004)
Status: Gazetted

Category: MRLs

Published 22 June 2013

Application A603 - Red 3 Erythrosine in Food Colouring Preparations
Status: Gazetted

Category: Additive

Published 22 June 2013