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P1030 - Composition and labelling of electrolyte drinks

P1030 - Composition and labelling of electrolyte drinks The purpose of this Proposal is to undertake an assessment of the compositional and labelling requirements for electrolyte drinks. The name of this Proposal has changed to reflect a narrowed scope in response to submissions opposed to the self-substantiation of health claims for electrolyte drinks. FSANZ has liaised with key stakeholders on a new approach to this work and is now revisiting the definition and purpose of electrolyte drinks and undertaking a scientific assessment of the evidence on their composition and efficacy. Approval documents Approval Report (pdf 1.37 MB) |…

Published December 2023

P1031 - Allergen Labelling Exemptions

P1031 - Allergen Labelling Exemptions The purpose of this Proposal is to allow for specific exemptions from allergen declarations for glucose syrups from wheat starch, fully refined soy oil, soy derivatives (tocopherols and phytosterols), and distilled alcohol from wheat or whey. Approval Report - 17 March 2016 (pdf 415 kb) | (word 174 kb)

Notification Circular 33-17

Notification Circular 33-17 28 November 2017 [33-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Other matters

Notification Circular 34-17

Notification Circular 34-17 7 December 2017 [34-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Amendment No. 175 Amendment No.175 to the Australia New Zealand Food Standards Code was published by FSANZ on 7 December 2017 (FSC 116). It included amendments resulting from the following Applications and Proposal:

Notification Circular 35-17

Notification Circular 35-17 20 December 2017 [35-17] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the our Work Plan. Calls for submissions General procedure FSANZ invites written submissions on the draft variation to the Code arising from the following Application by 6pm (Canberra time) 14 February 2018: 

Notification Circular 36-18

Notification Circular 36-18 12 January 2018 [36-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan.  New applications and proposals FSANZ has completed an administrative assessment and accepted the following Application. An opportunity to comment will be available at a later date which will be publicly notified.Major Procedure

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    Published December 2023

Notification Circular 37-18

Notification Circular 37-18 5 February 2018 [37-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Applications. An opportunity to comment will be available at a later date which will be publicly notified. General procedure

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    Published December 2023

Notification Circular 38-18

Notification Circular 38-18 15 February 2018 [38-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. New applications and proposals FSANZ has completed an administrative assessment and accepted the following Applications. An opportunity to comment will be available at a later date which will be publicly notified.   General procedure

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    Published December 2023

Notification Circular 39-18

Notification Circular 39-18 22 February 2018 [39-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Approval and Forum notification FSANZ has approved variations arising from the following Application. FSANZ has notified this approval to the Australia and New Zealand Ministerial Forum on Food Regulation (convening as the Australia and New Zealand Food Regulation Ministerial Council) (Forum):

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    Published December 2023

Notification Circular 40-18

Notification Circular 40-18 1 March 2018 [40-18] This Notification Circular includes notices that are required to be given to the public, submitters and appropriate government agencies, under the Food Standards Australia New Zealand Act 1991 (FSANZ Act). For information about progress on all current applications and proposals, including anticipated consultation opportunities, see the FSANZ Food Standards Development Work Plan. Calls for submissions General procedure FSANZ invites written submissions on the draft variation to the Code arising from the following Application by 6pm (Canberra time) 12 April 2018: