Amendment 121

Amendment 121 contains amendments to the following Standards in the Australia New Zealand Food Standards Code:

1.2.4 - Labelling of Ingredients

1.3.1 - Food Additives

1.3.3 - Processing Aids

1.4.1 - Contaminants and Natural Toxicants

The Applications and Proposal under which these amendments are made are as follows:

  • Application A1025 - Classification of Dimethyl Dicarbonate
  • Application A1044 - Pullulanase from Bacillus subtilis as a Processing Aid (Enzyme)
  • Proposal P1009 - Maximum Limits for Tutin in Honey