Amendment 111 contains amendments to the following Standards in the Australia New ZealandFood Standards Code:
Standard 1.2.3 - Mandatory Warning and Advisory Statements and Declarations
Standard 1.2.10 - Characterising Ingredients and Components of Food
Standard 1.2.11 - Country of Origin Requirements (Australia only)
Standard 1.3.1 - Food Additives
Standard 1.3.2 - Vitamins and Minerals
Standard 1.3.3 - Processing Aids
Standard 1.3.4 - Identity and Purity
Standard 1.4.1 - Contaminants and Natural Toxicants
Standard 1.4.4 - Prohibited and Restricted Plants and Fungi
Standard 1.5.1 - Novel Foods
Standard 1.5.2 - Food produced using Gene Technology
Standard 1.6.2 - Processing Requirements (Australia only)
Standard 2.1.1 - Cereals and Cereal Products
Standard 2.5.1 - Milk
Standard 2.6.3 - Kava
Standard 2.6.4 - Formulated Caffeinated Beverages
Standard 2.7.4 - Wine and Wine Product
Standard 3.1.1 - Interpretation and Application (Australia only)
Standard 3.2.3 - Food Premises and Equipment (Australia only)
Standard 4.2.3 - Production and Processing Standard for Meat
The Proposal under which these amendments are made is as follows:
- Proposal P1008 - Code Maintenance VIII